cuisine1

Manifeste pour une cuisine responsable, Bertrand Simon | Editions du Chêne
Le pain est d’or, Massimo Bottura and friends | Editions Phaidon

cuisine2

Yoga Cook Book, Garlone Bardel | Editions Ulmer
L’art de la cuisine simple, Alice Waters | Coéditions Actes sud et Kéribus

cuisine3

Simple Fare - A guide to everyday cooking and eating - spring/summer, Karen Mordechai | Editions Abrams
Simple Fare - A guide to everyday cooking and eating - fall/winter, Karen Mordechai | Editions Abrams

cuisine4

Wild : adventure cookbook, Sarah Glover | Editions Prestel
Simple, Yotam Ottolenghi | Editions Ebury Press

 

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